|A KosherEye Chat with Reyna Simnegar|
Author of Persian Food from The Non-Persian Bride
Enjoy our chat with Reyna Simnegar – in addition to wonderful kosher Persian recipes, the cookbook includes other kosher Sephardic recipes.
Have you always loved to cook?
How did you develop your recipes?
(For my personal version) I wanted to make recipes shorter but authentic. Also, I make it with ingredients that you can get. I had to be creative to achieve the Persian flair.
What are your favorite kitchen tools?
Please share your favorite kitchen tips/secrets with our readers:
Are you planning on writing a second cookbook?
I am also working on a TV show. The episodes will soon be available on my YouTube channel. We are working on finding a reliable TV channel to distribute them.
What is a little known fact about you that we can share with our readers?
March 13, 2011
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